The Perfect (Local) Sip! Enjoy this list of the most requested mocktails in town - straight from the bartender's mouth! You can support local by visiting these locally owned bars, restaurants, and coffee shops when you're in the mood for a fun, non-alcoholic drink. We’d love to hear what you think after you try one out. Cheers!
The Mocktail: Hibiscus & Lavender
The Restaurant: Frazier Five & Dime
Frazier Five & Dime is a casual fine dining experience in North Shore, known for its craft drinks and lunch, brunch, and dinner service. Large, roll-up windows make it the perfect spot for dining with a fall breeze or watching a football game on the big TVs in the sleek bar area.
The Mocktail: The Natasha
The Rosecomb in North Shore is a charming21+ neighborhood bar and restaurant offering a refined menu of seasonal small plates and craft cocktails & mocktails. With its intimate atmosphere inside or in the garden, it’s an ideal spot for a relaxed evening with friends or a date night.
The Mocktail: Claudine
The Restaurant: Sleepyhead Coffee
Sleepyhead Coffee’s mocktails offer a refreshing twist on classic drinks, blending unique flavors with a non-alcoholic flair. Perfect for those seeking a caffeine fix with a creative edge, these mocktails provide a fun and flavorful way to enjoy your favorite (local) coffee in a new form.
The Mocktail: Seasonal Mule
The Restaurant: The Social
The Social is a lively bar and restaurant in Warehouse Row in Chattanooga. They have craft mocktails, cocktails, local brews, and a diverse menu of delicious bites from their connected restaurant, Public House.
The Mocktail: Kingfisher
The Restaurant: Elsie’s Daughter
Elsie's Daughter at Hotel Chalet in Chattanooga Choo Choo offers a unique, local dining experience that blends historic charm with modern culinary flair. We think you’ll love its crafted vibes and indulgent snack menu.
The Mocktail: Here Again
The Restaurant: Wooden City
Wooden City is a trendy, chef-driven restaurant known for its wood-fired pizza and house specialty drink menu. With a focus on lots of flavor and sincere southern hospitality, it offers a unique dining experience perfect for food enthusiasts looking for both comfort and innovation.
The Mocktail: Strawberry-Basil Aquas Frescas
The Restaurant: State of Confusion
State of Confusion is a vibrant restaurant offering a fusion of Latin, Southern, and Creole flavors in a lively, industrial-chic setting. Known for its wood-fired dishes and craft cocktails, it’s a must-visit spot for those seeking bold, eclectic cuisine in a fun and energetic atmosphere.
